This was the perfect side to serve with the pulled pork sandwiches. The best part? Leftovers are even better. That’s right folks, make this coleslaw, stick it in the fridge and give it a few days to rest before you start shoveling it into your mouth. Don’t like coleslaw? That’s ok. Make a batch and [...]
Posts Tagged ‘cabbage’
Tangy Coleslaw
Posted in Food, tagged cabbage, carrot, celery, onion, side dish, vegetarian on Saturday, August 6, 2011 | 2 Comments »
Yakisoba Chicken
Posted in Food, tagged Asian, cabbage, chicken, pasta on Friday, September 11, 2009 | Leave a Comment »
Yes, I am still alive, although my lack of posts contradicts this fact… Looking back though, I can’t really remember what I’ve eaten. That’s probably because I haven’t eaten any substantial meals. The reason? Well, school started and, as always, I am way too busy aaaaaaand – Mike and I got a puppy! His name [...]
Soba with Shiitake and Cabbage
Posted in Food, tagged Asian, cabbage, main dish, mushroom, pasta, vegetarian on Sunday, June 7, 2009 | 2 Comments »
A venture into something I’ve never tried cooking before – soba noodles! This was surprisingly good. I bought the soba at an Asian grocery store; if you can’t find them, spaghetti will probably work. However, they will have a different taste. Soba with Shiitake and Cabbage 1/3 cup water 1/3 cup soy sauce 5 tsp [...]
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