DoughSeeDough

a balanced plate with room for dessert

Pre-Race Jitters

4 Comments


It’s that time again… half marathon time. I ran my first half marathon almost exactly a year ago at the Cellcom Half. I still remember how horrible it was. It was hot. Way too hot. I am still, to this day, thankful for all the residents who had their sprinklers out, to all the volunteers who had endless cups of water and Gatorade, and to myself for wearing a water belt.

I’m hoping this year will be cooler. The forecast for Sunday went from sunny to thunderstorms and it’s currently at partly cloudy with a high of 76°F. I have my fingers and toes crossed that it stays that way.

My second half (Honky Tonk Half) was no better. I ran it too soon after my first full and ended up with a stress fracture in my right foot. I am so thankful that my sister was willing to push all of her hard training aside and walk by my side for the last 6 miles. The best part of not being able to run? We were able to get awesome pictures like this:

becca & jenni halfPhoto taken by: TRC Photo

Note the lack of sweat and the smiles on our faces. Now compare that to my typical race photo where I look like this (in the pink tank):

jenni half

(It just so happens that this photo was taken during Cellcom last year. SO HOT!)

So, here goes half #3. I’m still not quite sure why I get so worked up before a race.  I go through this before every.single.race regardless of the distance. I get angry at myself for not training hard enough, not running fast enough, for having such a sensitive stomach, and for getting injured so frequently. It’s almost like my body is telling me “STOP RUNNING”, but I refuse to. I’m 100% certain that running is the only reason I’m still (somewhat) sane.

I’m mentally preparing myself this time by picking up my race packet tonight, and then going out for dinner and drinks at Hinterland. Saturday I’ll relax with some yoga, gardening, laying out my clothes, and making sure my watch and iPod are fully charged.

I’m trying to keep in mind that I’ve logged my miles by running dutifully 3 or 4 days a week. This year I actually cross trained with yoga 2 – 3 days a week, biking, and weights. My training calendar has the proof that I am ready. Now I just need to make myself believe it.

So, here goes nothing!

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Author: Jenni

Dietitian by day and Midwest food blogger by night. Lover of whiskey, running, and all things food.

4 thoughts on “Pre-Race Jitters

  1. LOL I love the second picture. All of my race photos look a lot like that. Good luck on Sunday!

  2. Good luck with your race!! Half marathons are my favorite distance – long enough that you feel super accomplished, but not so long that you feel you want to die :o) I hope the weather holds out for you to have a great race this weekend!

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