DoughSeeDough

a balanced plate with room for dessert

SNAP Challenge 2014: Day 1

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SNAP Challenge Day 1 | doughseedough.net

The week is off to a rough start for me. I spent the weekend feeling a little off, but I attributed it to my allergies acting up. I woke up Monday feeling like I had been hit by a truck. All I wanted to do was drink tea, eat soup, and stay in bed all day. Instead, I dragged myself to work and ate the food I had already purchased.

I ended up caving and went to the store after work to get some of my favorite peppermint tea: Full Circle + Project 7’s organic peppermint tea. This tea has been on my staples list ever since I discovered it about a year ago. Not only is it fairly cheap ($2.59 for a box!), it also donates a portion of the proceeds to fight hunger. Their website states that every two boxes purchased equals a meal for someone in need. How fitting for Hunger Action Month 🙂

Unfortunately, the purchase of this tea means I only have a measly $0.06 left in my budget. The $2.65 I had left over was my buffer just in case we ran out of food – $2.65 meant I could buy another pack of pasta and some sauce if we needed something for our last couple meals. I have my fingers crossed that I have enough food for us.

Today, I ate:
Breakfast: oatmeal with raisins
Lunch: peanut noodles with chicken and veggies
Snack: banana with peanut butter
Dinner: cottage cheese with pepper
Drank: water with lemon, water, peppermint tea

As far as I know, Mike ate:
Breakfast: yogurt
Lunch: peanut noodles with chicken and veggies
Dinner: peanut noodles with chicken and veggies
Drank: water with lemon

I didn’t really feel hungry at all today. I ate mostly out of habit. Dinner didn’t sound good to me at all, so I opted to just eat a small bit of cottage cheese. Stay tuned tomorrow for my Day 2 summary and the recipe for the peanut noodles!
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Author: Jenni

Dietitian by day and Midwest food blogger by night. Lover of whiskey, running, and all things food.

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